bowl recipes

This Mediterranean Steak Bowl pairs a simply seasoned seared steak with a crisp tomato and cucumber salad, tangy lemon, briny Kalamata olives, and crumbled feta for a balanced bowl you can build on weeknights. If you like protein-forward bowls with bright vegetable toppings, try the Bang Bang Chicken Bowl for a saucier alternative that uses similar assembly principles. Why cook this at home Seared sirloin or flank gives you control over doneness and texture, so you can serve slices that are tender and juicy rather than overcooked thin strips. The salad component of cherry tomatoes, cucumber, red onion, and olives … Learn more

I learned to love this Mediterranean Steak Bowl because it hits that perfect balance of charred, citrusy steak with bright, crunchy vegetables and creamy tzatziki. It’s a weeknight-friendly meal that doubles as meal-prep gold. Make it when you want something hearty but not heavy, or when you want to feed a crowd without fuss. If you enjoy grain bowls with bold sauces, you might also like this Bang Bang Chicken Bowl for a spicier, saucier alternative. Why you’ll love this dish This bowl brings Mediterranean flavors to an easy format. The steak provides satisfying protein. The tzatziki cools and brightens. … Learn more